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Take your taste buds on a culinary tour and experience all of the tantalising flavours of the world.

Culinary arts, in which culinary means "related to cooking", are the cuisine arts of food preparation, cooking, and presentation of food, usually in the form of meals. People working in this field – especially in establishments such as restaurants – are commonly called "chefs" or "cooks", although, at its most general, the terms "culinary artist" and "culinarian" are also used.

Table manners ("the table arts") are sometimes referred to as a culinary art. Expert chefs are required to have knowledge of food science, nutrition and diet and are responsible for preparing meals that are as pleasing to the eye as they are to the palate.

Our culinary tours are an authentic and mouth-watering way to fast track your understanding of a city, country and culture by exploring through the cuisine. Discovering destinations by taste is a unique and stimulating experience, giving you a deeper understanding of the area while discovering the culinary secrets of the country.
 

The cornerstone of Gallic culture, the French gastronomic meal has been inscribed on the UNESCO Intangible Cultural Heritage lis